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¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
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Ingredients: Whole squid (63%), tomatoes, sunflower oil, onions, red peppers, spices, salt
Nutritional values per 100g:
| Energy | 767 kJ / 185 Kcal |
| Fat | 13 g |
| of which saturated fatty acids | 1.7 g |
| Glucid | 3.3 g |
| of which sugars | 1.4 g |
| Food fiber | |
| Protein | 11 g |
| Salt | 1.6g |
Storage: After opening, store in a suitable container in the refrigerator and consume within 24 hours.
The pleasure is in the chipirons from Maison Ederki, a must-have in the local cuisine. Abundant off the Basque Coast, chipirons can be cooked in many ways. We associate them with another must-have of the local gastronomy: the Basque sauce. A sauce made with tomatoes, peppers and onions.
Our tasting tips: chipirons can be eaten cold or hot as a tapas as an aperitif or as a dish with rice.
****
Ingredients: Whole squid (63%), tomatoes, sunflower oil, onions, red peppers, spices, salt
Nutritional values per 100g:
| Energy | 767 kJ / 185 Kcal |
| Fat | 13 g |
| of which saturated fatty acids | 1.7 g |
| Glucid | 3.3 g |
| of which sugars | 1.4 g |
| Food fiber | |
| Protein | 11 g |
| Salt | 1.6g |
Storage: After opening, store in a suitable container in the refrigerator and consume within 24 hours.
The pleasure is in the chipirons from Maison Ederki, a must-have in the local cuisine. Abundant off the Basque Coast, chipirons can be cooked in many ways. We associate them with another must-have of the local gastronomy: the Basque sauce. A sauce made with tomatoes, peppers and onions.
Our tasting tips: chipirons can be eaten cold or hot as a tapas as an aperitif or as a dish with rice.
