Chocolate Chocomargaritas Whole Wheat Spelt Cookies EGG-FREE

Sweet cookie in the form of a very nutritious and energetic donut. Irregular shape due to its handmade production. Made with whole spelt flour, almonds and chocolate chips, which gives it a natural contribution of dietary fiber and protein, and sweetened with whole cane sugar

✔ECOLOGICAL: Made with 100% organically produced ingredients and packaged in 100% recyclable polypropylene.

✔NON-GMO: Product without Genetically Modified Organisms (non-GMO) and does not contain, nor have been in contact with, nor in its manufacturing process have been involved GMOs according to regulation (EC) No. 1829/2003.

♥NUTRITIVE: As for its main benefits, it is rich in protein, also provides a large amount of essential amino acids, rich in soluble fiber, which derives in many benefits, also provides minerals such as magnesium phosphorus, iron and zinc, and contains vitamins B complex, A and E. Good for diabetes, widely used in weight loss diets for its richness in fiber and satiating effect. Combats constipation by accelerating intestinal transit and promoting evacuation.

✔FULL FLOUR: Spelt flour complete with its germ and without added bran.

✔✔FULL FLOUR: Spelt flour complete with its germ and without added bran.

✔LONG LASTING: Packaged with thermal sealing, which allows the product to extend its conservation to be consumed in the best conditions and without having been altered by any external component.

✔LONG LASTING: Packaged with thermal sealing, which allows the product to extend its conservation to be consumed in the best conditions and without having been altered by any external component

✔APTO: Product suitable for people with lactose intolerance (100% lactose free), no soy, no butter, no palm oil, no preservatives or chemical colorings.

Content

The approximate weight of a cookie will be about 17g. Doughnut-shaped cookie with an approximate average diameter of about 4cm. The approximate average thickness should be 2 cm

Method of conservation

The product should be stored in a cool (<20ºC) and dry place, without incidence of sunlight.

The product should be stored in a cool (<20ºC) and dry place, without incidence of sunlight

Presentation and packaging

Product packaged in polypropylene tubs closed with 100% recyclable heat-sealed polypropylene film.

Preferred consumption

Preferred consumption

Within 12 months from the date of manufacture of the product.

Preferably within 12 months from the date of manufacture of the product

Properties of the product

Properties of the product

• Product suitable for people with lactose intolerance, 100% lactose free
• Contains healthy monounsaturated fats, which help to lower cholesterol, thanks to the Extra Virgin Olive Oil.
• Made with whole wholemeal Spelt Flour, without added bran.

Allergens

Product not suitable for coeliacs, those allergic to almonds.

Recommendations

Ideal for breakfasts, appetizers and snacks. Suitable for people allergic to eggs. Recommended for athletes, people who perform activities of effort and resistance and excellent for the elderly and children

Ingredients

WHEAT SPELT FLOUR*, Whole Cane Sugar*, Extra Virgin Olive Oil*, ALMOND FLOUR*, Chocolate Granules*, OATMEAL OATMEAL*, Cinnamon* and Bicarbonate (*Organic Production)

Organic Production)