CHORIZO 100% IBERIAN ACORN-FED SAUSAGE PIECE

CHORIZO 100% IBERIAN ACORN-FED SAUSAGE PIECE CHORIZO 100% IBERIAN ACORN-FED SAUSAGE PIECE-detalle CHORIZO 100% IBERIAN ACORN-FED SAUSAGE PIECE-lateral CHORIZO 100% IBERIAN ACORN-FED SAUSAGE PIECE-trasera
CHORIZO 100% IBERIAN ACORN-FED SAUSAGE PIECE
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CHORIZO 100% IBERIAN ACORN-FED SAUSAGE PIECE

CHORIZO 100% IBERIAN ACORN-FED SAUSAGE PIECE

16,99 €

¡ Comprando este producto consigues 8 menttos !
Valoración: 4.4
No minimum order
Shipping time: 24 - 72 h
5,95 €
free from 100 €

Piece of 100% acorn-fed Iberian Chorizo (500g), vacuum-packed and packaged in a recycled Kraft cardboard tube.

The Quarentena Chorizo Ibérico Chorizo Ibérico is made with noble parts of the Iberian pig. It presents an intense and juicy aroma and the perfect point of paprika. Cured in natural drying sheds and cellars of the Sierra Extremeña.

Quarentena

Weight: 500 grams (approx.)

Eat healthyIberian chorizo is a sausage rich in highly digestive and light proteins, thanks to the curing process. It is rich in calcium, iron, selenium, magnesium, zinc and phosphorus. With a high concentration of vitamins B12, B1 and B2

Chorizo is a traditional Spanish sausage with a strong aroma and flavor. Made with minced pork meat and seasoned. stuffed into pork casings and dried

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Piece of 100% acorn-fed Iberian Chorizo (500g), vacuum-packed and packaged in a recycled Kraft cardboard tube.

The Quarentena Chorizo Ibérico Chorizo Ibérico is made with noble parts of the Iberian pig. It presents an intense and juicy aroma and the perfect point of paprika. Cured in natural drying sheds and cellars of the Sierra Extremeña.

Quarentena

Weight: 500 grams (approx.)

Eat healthyIberian chorizo is a sausage rich in highly digestive and light proteins, thanks to the curing process. It is rich in calcium, iron, selenium, magnesium, zinc and phosphorus. With a high concentration of vitamins B12, B1 and B2

Chorizo is a traditional Spanish sausage with a strong aroma and flavor. Made with minced pork meat and seasoned. stuffed into pork casings and dried

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