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Cocktail sauce is characterized by its pink color and firm texture. Handmade with natural ingredients, it is the ideal accompaniment for fish and seafood dishes, salads or white meats.
The cocktail sauce has an exquisite flavor thanks to its natural ingredients. Egg free and gluten free.
Combines with a wide variety of cold dishes, it is perfect for special occasions, especially to accompany fish and seafood.
Combines with a wide variety of cold dishes, it is perfect for special occasions, especially to accompany fish and seafood
We recommend keeping refrigerated and consuming within six months of opening. INGREDIENTS: Sunflower oil, tomato ketchup (tomato, glucose and fructose syrup, alcohol vinegar, sugar, modified starch, salt, stabilizers: guar gum and xanthan gum, preservatives (E-202)(E-211) and flavor), MILK, water, MUSTARD (water, alcohol vinegar, MUSTARD, glucose and fructose syrup, sugar, salt, modified starch, stabilizers (guar gum, xanthan gum), flavors, turmeric extract, preservative (E-202), antioxidant (E-306)), salt, preservatives (E-202)(E-211), acidulant: citric acid, thickener: xanthan gum, black pepper, antioxidant (E-301, rosemary extract (E-392), sugar). NUTRIENTAL INFORMATION: Average values per 100 g. NUTRIENTAL INFORMATION:Average values per 100 g
Energy value
1375 kJ/ 330 kcal
Fats
34.6 g
Of which saturated
4.4 g
carbohydrates
3.8 g
Of which sugars
3.8 g
Proteins
1.0 g
Salt
1.7 g
