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Fish
Without gluten
Low glycemic Index
Ingredients: BACALAO 35%, aubergine, courgette, Miplato fried tomato 4% (tomato, sunflower oil, onion, fresh garlic, sugar, modified corn starch, red pepper, onion, green pepper), extra virgin olive oil and salt.
94 Kcal/100 g.
Weight: 350 g.
| Nutritional Values | Per 100g | 350g | Serving|
| ENERGY VALUE (kJ/Kcal) | 326/78 | 1141/273 | |
| GREASES (g) | 4 | 14 | |
| of which Saturated fatty acids (g) | 0.5 | 1.9 | |
| CARBON HYDRATES (g) | 4,2 | 14.7 | |
| of which Sugars (g) | 3.1 | 10.8 | |
| PROTEINS (g) | 9.3 | 32.55 | |
| SAL (g) | 0.2 | 0.7 |
