4.8 Beans with Clams

Beans with Clams Beans with Clams-detalle Beans with Clams-lateral
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4.8 Beans with Clams

4.8 Beans with Clams

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Rating: 4.5
Minimum order amount:
80.00 €
Shipping time: 24 - 96 h
Shipping not available to France

Alérgenos y características

Crustaceans

mollusks

Without gluten

Without lactose

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Crustaceans

mollusks

Without gluten

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bean [white bean and salt (SULFITES)] (39%); broth [water (86%); shrimp [shrimp (CRUSTACEANS), salt and sodium metabisulfite E-223 (SULFITES)] (6%); onion; concentrated tomato with salt; carrot; iodized salt, anti-caking agent E-536; extra virgin olive oil; black pepper and bay leaf]; clam (MOLLUSKS) (12%); potato; carrot; onion; red pepper; fried tomato; Montilla-Moriles fino wine (SULFITES); extra virgin olive oil; iodized salt, anti-caking agent E-536; garlic; sweet paprika and saffron.

Nutritional values per 100.0 g
Energy value 258 kJ / 66 kcal
Fat (g) 4,80 g
of which saturates (g) 1,05 g
Carbohydrate (g) 8,75 g
of which sugars (g) 0,88 g
Protein (g) 3,85 g

Asturias (España)

Keep refrigerated between 0ºC and 4ºC. After opening, keep refrigerated for a maximum of 3 days.

Net weight:

Preservation method: Keep refrigerated between 0ºC and 4ºC. After opening, keep refrigerated for a maximum of 3 days.
Discover one of the jewels of Asturian cuisine with our beans with clams. This dish, perfect for enjoying hot in the colder months, combines tender beans sautéed in an exquisite clam broth, offering a unique and comforting taste.
Beans with clams are an iconic dish of Asturian cuisine, perfect for cold days. This delicious stew features a mix of tender beans sautéed in a savory clam broth. Each ingredient has been selected to ensure an unforgettable culinary experience. The recipe includes beans, clams, shrimp, and a special touch of Montilla-Moriles fino wine, along with a variety of vegetables like onion, tomato, carrot, and red pepper. It is complemented with spices such as sweet paprika and saffron that enhance the natural flavors of the ingredients. It is ideal to serve hot and enjoy a comforting dish that reflects the gastronomic tradition of Asturias. The storage conditions are simple: keep the product refrigerated between 0ºC and 4ºC and, once opened, consume within three days. For the best enjoyment, simply let it sit for 15 minutes and heat it in the microwave or water bath by perforating the tray.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Bean [white bean and salt (SULFITES)] (39%); broth [water (86%); shrimp [shrimp (CRUSTACEANS), salt and sodium metabisulfite E-223 (SULFITES)] (6%); onion; concentrated tomato with salt; carrot; iodized salt, anti-caking agent E-536; extra virgin olive oil; black pepper and bay leaf]; clam (MOLLUSKS) (12%); potato; carrot; onion; red pepper; fried tomato; Montilla-Moriles fino wine (SULFITES); extra virgin olive oil; iodized salt, anti-caking agent E-536; garlic; sweet paprika and saffron.

Preservation method

Keep refrigerated between 0ºC and 4ºC. After opening, keep refrigerated for a maximum of 3 days.

Source

Asturias (España)

Nutritional information

Nutritional values per 100.0 g
Energy value 258 kJ / 66 kcal
Fat (g) 4,80 g
of which saturates (g) 1,05 g
Carbohydrate (g) 8,75 g
of which sugars (g) 0,88 g
Protein (g) 3,85 g

More information

Net weight:

Discover one of the jewels of Asturian cuisine with our beans with clams. This dish, perfect for enjoying hot in the colder months, combines tender beans sautéed in an exquisite clam broth, offering a unique and comforting taste.
Beans with clams are an iconic dish of Asturian cuisine, perfect for cold days. This delicious stew features a mix of tender beans sautéed in a savory clam broth. Each ingredient has been selected to ensure an unforgettable culinary experience. The recipe includes beans, clams, shrimp, and a special touch of Montilla-Moriles fino wine, along with a variety of vegetables like onion, tomato, carrot, and red pepper. It is complemented with spices such as sweet paprika and saffron that enhance the natural flavors of the ingredients. It is ideal to serve hot and enjoy a comforting dish that reflects the gastronomic tradition of Asturias. The storage conditions are simple: keep the product refrigerated between 0ºC and 4ºC and, once opened, consume within three days. For the best enjoyment, simply let it sit for 15 minutes and heat it in the microwave or water bath by perforating the tray.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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