This 'widower rice', typical of the Murcia and Valencia regions, is a vibrant and colorful dish made with the freshest vegetables such as peppers, zucchini, artichokes, mushrooms, green beans, and carrots. Made with D.O.P. Calasparra rice, one of the few rice varieties in Spain with Protected Designation of Origin, known for its loose grain and ability to absorb all the flavors of the sofrito. Each bite offers a plant-based, tasty, and natural experience, free from additives and prepared with care. This rice is presented in a net weight of 350 g, and its nutritional value per 100 g includes 299 KJ of energy, 0.49 g of fat, 14.05 g of carbohydrates, and 1.84 g of protein. Recommended storage conditions: refrigerate between 0ºC and 4ºC, and once opened, consume within 3 days. Preparation: simply temper for 15 minutes and heat in the microwave or in a water bath.