Cod with garlic Pesasur

Magnificent and basic recipe of the Mediterranean cuisine. Delicious cod loins accompanied by garlic sauce 100% natural elaboration. Ready to heat and serve.

Ingredients: cod, olive oil, garlic, spices and salt.

Net weight 120grs.

Heat in a bain-marie or pour the contents into a casserole dish for a few minutes. It can also be consumed cold.

Once opened, keep in the refrigerator and consume within 2 or 3 days.

Made by Pesasur in Ayamonte, Huelva.