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Without gluten
Colorau, also known as Colorífico Sinhá, is a seasoning used in Brazilian cuisine to add color and flavor to dishes.
It comes in a 100-gram presentation and is produced by the Sinha brand in the seasonings and spices line.
This product is ideal for adding a special touch to stews, rices, meats, and soups.
Colorau is made from the grinding of dried red peppers, which gives it its characteristic intense red color.
It is an essential ingredient in Brazilian cuisine to enhance the flavor of your meals.
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