Café Colungo liqueur is a spirit drink made in Spain, specifically in the town of Colungo, in the province of Huesca.

It is produced from a careful blend of high-quality coffee with alcohol and sugar, resulting in a smooth and aromatic liqueur with a characteristic flavor of roasted coffee.

It is ideal to enjoy as an aperitif or digestif, on its own or in cocktails.

With an alcohol content of approximately 25%, Café Colungo liqueur is a popular choice among lovers of sophisticated and intense flavored liqueurs.

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