Cooked Octopus

from La Despensa del Mar

Temporarily out of stock

Rejo de Pulpo Cocido

Boiled octopus ragout

Weight: 220-300 GRS

 

Intended use: Remove from the container 2 minutes before use (previously thawed if necessary), and serve to taste.

Tentáculos of cooked Octopus, without head.

Octopus, headless

Scientific name: Octopus vulgaris

Tentácusts of cooked Octopus, headless.

 

You can freeze it to consume it later on.

 

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