Coret

White Grenache fermented

Wine made from Grenache Blanc, 14% fermented in French Allier oak barrels to give it volume and complexity, and the remaining 86% fermented in stainless steel tanks to respect the exuberance of its fruity aromas and white flowers typical of this variety

Vineyards grown on calcareous soil, with clays and dolomites, where conglomerate nodules formed by chalk and sands containing flint nodules give a great minerality, which is very favorable for good drainage.

Alcoholic content: 13.5%

It is recommended to be consumed between 12 and 13ºC

The sale of alcohol is prohibited to persons under 18 years of age. Make a responsible consumption.