Coto de Hayas Crianza

Coto de Hayas Crianza

from La Alacena de Aragón
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Varieties: Garnacha and Tempranillo.


Ageing: in American and French oak barrels for 9 months, completing its subsequent aging in bottle.



Serving temperature: 17º C.




13.5% vol.

Bottle of 75cl.

Produced by Bodegas Aragonesas (Fuendejalón, Zaragoza). Denomination of Origin Campo de Borja.

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La Alacena de Aragón

La Alacena de Aragón
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