CRACKERS 210g Traditional Italian gluten-free crackers With their light, crispy texture and delicious flavor, they are perfect for any time of the day INGREDIENTS: Corn starch, corn flour, vegetable margarine, maltodextrin, rice syrup, modified tapioca starch, soy flour, salt, yeast, thickeners: guar gum, hydroxypropyl methylcellulose; raising agents: monopotassium tartrate, ammonium bicarbonate, sodium bicarbonate; emulsifiers: mono- and diglycerides of fatty acids, tartaric acid esters of mono- and diglycerides of fatty acids; acidulant: citric acid; natural flavor LACTOSE FREE. WHEAT FREE. NUTRITIONAL INFORMATION per 100 g Energy Value 1878 / 446 kj/kcal Fat 12 g Of which saturates 7.1 g Carbohydrates 79 g Of which sugars 5.2 g Fiber 4.4 g Protein 3.3 g Salt 1.6 g INSTRUCTIONS: Ideal to eat at any time of the day with desired accompaniment STORAGE: Store in a cool, dry place. PRESENTATION: 210g