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Bio / Ecological
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Crushed hot cayenne pepper is a popular seasoning used in Indian and Pakistani cuisine.
It is obtained by grinding dried cayenne peppers to produce a fine and spicy powder.
This spice adds an intense and fiery flavor to dishes and is used in a wide variety of recipes, such as curries, sauces, marinades, and rubs.
In addition to its distinctive flavor, crushed hot cayenne pepper also has medicinal properties, such as the ability to relieve pain and improve blood circulation.
It can be found in 250g presentations, ideal for those who enjoy spicy flavors in their meals.
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