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Kripta This is a Brut Nature produced using organic viticulture practices. The grapes are hand-harvested exclusively from three old plots in the Penedés region. The wine contains three grape varieties in different proportions: -45% Macabeo grapes from the El Vicari vineyard in Sant Pau d'Ordal, planted in 1962 at an altitude of 239m in a gravel and limestone soil. -20% Xarel·lo grapes from the Mercader vineyard in Sant Sadurní d'Anoia, planted in 1974 at an altitude of 162m in a clay and limestone soil. -35% Parellada grapes from the Lola vineyard in Sant Joan de Mediona, planted in 1969 at an altitude of 650m in a slate soil. These vines are grown in a mountainous environment. Agustí Torelló Mata Kripta presents itself with yellow tones, and its bubbles are well integrated into a persistent rosary. On the palate, it is very creamy with a long finish. Toasted notes and the characteristic fruit of its prolonged aging can be appreciated, along with the delicacy of the Macabeo grape that predominates in this special blend.