Cured El Consuelo small (900 Gr to 1 Kg approx.)

Cured El Consuelo small (900 Gr to 1 Kg approx.)

{{getOldPrice()}}{{getPrice()}}

¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
Valoración 4.8
Minimum order amount: 30.00 €
Shipping time: 48 - 72 h
6,65 €, free from 100 €

More information

Characteristics of El Consuelo cured small cheese (900 Gr to 1 Kg approx.)

  • Artisan cured Manchego cheese matured and elaborated byEl Consuelo
  • Made 100% with raw milk exclusively from Manchego sheep
  • Ivory color and rind darkened
  • Size: Approximately, 900 Gr to 1 kilograms
  • Caducity: 12 months
  • Storage temperature: 4ºC to 12ºC
  • This cheese comes vacuum-packed to properly aid in its preservation.

Tasting notes on El Consuelo cured small (0.9 to 1 kg approx)

Manchego cheese

Very pleasant flavor, with certain hints of nuts and toasted. Slightly spicy aftertaste

Why choose El Consuelo Manchego cheesesmall

?

El Consuelo cured Manchego cheese is an artisan cheese made with selected Manchego sheep from the El Consuelo and El Redil cheese factory. It is highly recommended to take it out of the fridge before consumption, until it reaches a temperature of about 20ºC.

Additional information

Ingredients

Raw milk from Manchegan sheep, lactic ferments, rennet, salt, calcium chloride, Lysozyme (Egg).

Raw milk from Manchegan sheep, lactic ferments, rennet, salt, calcium chloride, Lysozyme (Egg)

Maturation

From 5 to 9 months.

Maturation

Features

Ivory and rosewood colored surface. Firm, consistent and hard texture. Very intense flavor, strong lactic odor and persistent aftertaste

Rind

Brown, hard and with the figure of pleita. Inedible.

Brown, hard and with pleita figure

Preservation

From 4ºC to 8ºC in the refrigerator. Always cover the cut with aluminum foil. In the event of mold appearing in some of its parts, remove the rind or cut part and consume normally. Mold is a natural part of the ripening process of Manchego cheese

Why buy El Consuelo cured Manchego cheese from Marimancha?

?

At Marimancha we contact directly with the manufacturers of the typical products from La Mancha. We always choose the products with the highest quality and prestige. In this case, we make sure that the manchego cheese is made by manchego cheese factories and contains all the official manchego cheese certifications. To get it to the door of our customers, what our own. The best of La Mancha at the best price

Available in wedge and 3.2 Kg
formats

Nutritional information per 100 g of product:

Energy value: 1820kJ/439 kcal.

Energy value: 1820kJ/439 kcal

Fat: 35g.

Fat: 35g of which:

Carbohydrates: 1 g.

Carbohydrates: 1 g of which: sugars: 1g.

Sugars: 1 g.

Proteins: 25.5 g.

proteins: 25.5 g.

Salt: 1.7 g.

Salt: 1.7 g.

Allergens: Contains sheep's milk and lysozyme derived from EGGS.

Translated automatically