How to use:

Infusion (boil for a few moments) 1 teaspoon of plant per cup of water, let stand a few minutes, strain and drink.

Ingredients:

elderberries, currant berries (currant, fructose, sunflower oil), cranberry (cranberry, cane sugar, sunflower oil), raisins (raisins, sunflower oil), hibiscus flower and flavorings. Contains sulfites. May contain traces of soy, milk and nut derivatives.