Duck confit, 4 legs, Ferme des Roumevies, 700g.

Duck confit, 4 legs, Ferme des Roumevies, 700g.

from Le Comptoir Authentique

{{getOldPrice()}}{{getPrice()}}

Producer: Roumevies Farm (24)

Le Comptoir Authentique

Le Comptoir Authentique
No minimum order Shipping time: 6 - 8 work days
View cart

More information

Discover one of the typical dishes of the Périgord region: confit duck legs.

They are exclusively made with Barbarie duck. This type of duck has been widely abandoned in the industry because it cannot withstand industrial techniques.

Ingredients: 4 fatty duck legs, duck fat, salt.

At the Roumevies Farm, located in the heart of the black Périgord region and a few kilometers from Sarlat, foie gras production has always been present, at least for family consumption.

As farmers and breeders in Périgord for 17 generations, the farm has been operated by the Leymarie family since at least 1640.

The development of foie gras production dates back to 1986, with the creation of the first laboratory for canned product manufacturing. To this day, all the products offered are made from ducks that have been force-fed and processed on the farm.

Translated automatically

Other Le Comptoir Authentique products

{{product.Name}}

{{product.ShortName}}

{{product.OldPrice | number:2}} € {{product.Price | number:2}} € {{product.NetPrice | number:2}} € / {{getUnitName(product.NetUnit)}} {{product.Price | number:2}} €
({{product.NetPrice | number:2}} € / {{getUnitName(product.NetUnit)}})
Options