El Viejo Pescador Bonito Pate

from Origen Asturias
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Ingredients: White tuna tuna, olive oil and salt.

Comes in a 100 g glass jar.

Gluten free.

Gluten free

Gluten free

Without gluten
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
Origen Asturias
Minimum order amount: 10.00 € Shipping time: 24 - 72h

More information

Nutritional values per 100 g
Energy value 815kj/ 195kcal
Fat 11g
Of which saturated 4g
Carbohydrates 0g
Of which sugars 0g
Proteins 24 g
Salt 0.6 g

IngredientsNorthern bonito, olive oil and salt. Gluten free.

Brand

THE OLD FISHERMAN

Allergens:

Contains white tuna.

Contains tuna fish

Product data

Name of the food company operator: CONSERVAS EL VIEJO PESCADOR, S.L.
Name of the foodstuff: Bonito pâté.
Address of the operator/importer: Pol. de Mántaras 33747 Tapia de Casariego. Asturias.
Name of the importer:CONSERVAS EL VIEJO PESCADOR, S.L.

Place of origin of the food: Is: Asturias

Measures

Net quantity of the food: 100 g

Further information:

Western Asturias has been the cradle of some of the most important canning factories in the region, acquiring special relevance after the reform of the port of Tapia in 1880, which promoted the establishment of large salting and canning industries in the town

The canned products of Tapia have been synonymous with quality for many decades, and this quality is what El Viejo Pescador has been able to recover since 1998. It opened its doors 17 years ago and since then has been producing canned white tuna in olive oil and pickled tuna, Cantabrian anchovies, mussels and sardines

They elaborate their preserves with selected raw materials that maintain all the original flavor of their habitat and that are reflected in the quality of all their products

The star of El Viejo Pescador is the pickled Bonito del Norte. For its delicate taste and its intense but balanced flavor. It is indisputably the flagship of the house.

Since the mid-twentieth century the Canned White Tuna has been acquiring more relevance and appreciation in the fishing industry and that is why it is considered the best of the tuna family both in Spain and in international markets.

At El Viejo Pescador they treat this treasure as it deserves and work it in an absolutely artisanal way to preserve each and every one of its properties and qualities. After cooking and peeling it, they cut it into loins and then pack it, sterilize it and label it with all their love and wisdom

Translated automatically

What do our clients think?

Sofia
Monday, 28 September 2020

El mejor que he comido jamás!

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