EVOO bonbon

from Gourmet Selección

Temporarily out of stock

The AOVE chocolate bonbon is an exquisite sweet that combines two of the best flavors: extra virgin olive oil (AOVE) and chocolate.

This gastronomic delight is made with a thin layer of dark or white chocolate that wraps around a filling of AOVE cream, obtained from selected olives and cold-pressed.

The result is a bonbon that offers a balanced contrast between the intensity and bitterness of olive oil and the sweetness of chocolate.

In addition to its unique flavor, the AOVE bonbon provides health benefits thanks to the antioxidant and anti-inflammatory properties of AOVE.

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Delicious and delicate bite of the finest dark chocolate enriched with our best EVOO Manzanilla Cacereña.

The Extra Virgin Olive Oil Bonbons have a delicate dark chocolate coating filled with dark chocolate and ganache with a touch of EVOO. And in its flavor you can appreciate a slight aroma of vanilla.

64 gr.


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