EVOO MINT 50 Cl with metal pourer

EVOO MINT 50 Cl with metal pourer EVOO MINT 50 Cl with metal pourer-detalle EVOO MINT 50 Cl with metal pourer-lateral
EVOO MINT 50 Cl with metal pourer EVOO MINT 50 Cl with metal pourer-detalle EVOO MINT 50 Cl with metal pourer-lateral
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EVOO MINT 50 Cl with metal pourer

EVOO MINT 50 Cl with metal pourer

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Rating: 4.9
Minimum order amount:
30.00 €
Shipping time: 24 - 72 h
Free shipping
Recommended

About Aceitera la María

Quality EVOO and 100% natural macerated oil (Seville)

Ruiz Canela Hijos sl, a company with over 50 years of experience in olive pomace extraction, founded Aceitera La María in 1976 to promote their extra virgin olive oil. Located in the Sevillian countryside and the southern Cordoban countryside, they offer 100% naturally macerated oils. With the goal of expanding their market in the hospitality industry and exportation.
Además, Aceitera la María es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

10% OFF BUYING 6 OR MORE UNITS!

One of our star products, with a handcrafted and natural elaboration

The maceration we do is completely natural, we use fresh mint for its potency of flavor and quality.

We dip it in our extra virgin olive oil, to start the maceration process

Once the product takes its optimal flavor and approved by our quality department, we proceed to remove the mint. Leaving a product without residues and that will remain unalterable in flavor and intensity.

It is an oil with an intense mint flavor and smell, leaving a pleasant fresh taste on the palate, as well as an intense mint smell.

Due to the very natural process it receives, the extra virgin olive oil is analytically unaltered (tested in mirror laboratories with available analytics)

Recommended use: breakfasts, salads, stews, sauces, fish and meats.

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10% OFF BUYING 6 OR MORE UNITS!

One of our star products, with a handcrafted and natural elaboration

The maceration we do is completely natural, we use fresh mint for its potency of flavor and quality.

We dip it in our extra virgin olive oil, to start the maceration process

Once the product takes its optimal flavor and approved by our quality department, we proceed to remove the mint. Leaving a product without residues and that will remain unalterable in flavor and intensity.

It is an oil with an intense mint flavor and smell, leaving a pleasant fresh taste on the palate, as well as an intense mint smell.

Due to the very natural process it receives, the extra virgin olive oil is analytically unaltered (tested in mirror laboratories with available analytics)

Recommended use: breakfasts, salads, stews, sauces, fish and meats.

Translated automatically