Extra jam made with ripe fruit, 30% less sugar compared to other organic blueberry extra jams

For the production of 1kg, at least 500g of fruit has been used

Ingredients:

Blueberries* 50%, whole cane sugar*, water, thickener: pectins, lemon juice concentrate*

*From organic farming

Nutritional information (100g):

• Energy value 720KJ / 166Kcal
• Fats 0.3g
• of which saturated 0.01g
• Carbohydrates 39g
• of which sugars 38.7g
• Dietary fiber 2.9g
• Proteins 0.3g
• Salt 0g

Directions for use:

Dietisur as professionals in distribution in food stores, recommends Biocop's blueberry extra jam as a substitute for highly sweetened conventional jams.