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Source
España
Source
España
Ingredients: Faba asturiana IGP (60%), caldo de carne, morcilla asturiana (6%), tocino (5%), chorizo asturiano (5%), aceite de oliva, cebolla, ajo, pimiento, sal, especias y antioxidantes (ácido ascórbico y E-385).
Container: Lata metálica
Mark: Conservas Rosara - Polígono Industrial 1 - 31261 Andosilla España
Weight: 1-2 Kg.
Enjoy an authentic Asturian fabada, without having to spend hours in the kitchen, is what we propose from "Conservas Rosara", the reputable brand that, elaborates this laborious and exquisite stew, with the best Asturian beans - and that of course, have the denomination of origin I.G.P. - as well as, of the black pudding and the characteristic chorizo of the zone, with its smoked touch, and a tasty and balanced sauce, contribute the final touch to this recipe, of totally homemade and natural flavor
Made with Asturian beans with Protected Geographical Indication, as well as Asturian black pudding and sausages, Iberian bacon and a base of poached vegetables, olive oil and meat broth, the result is a traditional stew, in which the stewed vegetables stand out, so thin and tender that they melt on the palate.
Ingredients: Faba asturiana IGP (60%), caldo de carne, morcilla asturiana (6%), tocino (5%), chorizo asturiano (5%), aceite de oliva, cebolla, ajo, pimiento, sal, especias y antioxidantes (ácido ascórbico y E-385).
Container: Lata metálica
Mark: Conservas Rosara - Polígono Industrial 1 - 31261 Andosilla España
Weight: 1-2 Kg.
Enjoy an authentic Asturian fabada, without having to spend hours in the kitchen, is what we propose from "Conservas Rosara", the reputable brand that, elaborates this laborious and exquisite stew, with the best Asturian beans - and that of course, have the denomination of origin I.G.P. - as well as, of the black pudding and the characteristic chorizo of the zone, with its smoked touch, and a tasty and balanced sauce, contribute the final touch to this recipe, of totally homemade and natural flavor
Made with Asturian beans with Protected Geographical Indication, as well as Asturian black pudding and sausages, Iberian bacon and a base of poached vegetables, olive oil and meat broth, the result is a traditional stew, in which the stewed vegetables stand out, so thin and tender that they melt on the palate.
