Farmhouse goat from Saône et Loire

Farmhouse goat from Saône et Loire

Farmhouse goat from Saône et Loire

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Rating: 4.2
No minimum order
Shipping time: 3 - 5 work days
10 €
free from 120 €

About Fromage Gourmet

Your favourite French cheeses

Farm goat cheese from Saône et Loire about 155g.

Homemade cheese!

Features of the Chèvre de la Saône et Loire farm

This farmhouse goat cheese is a Saône et Loire cheese made from Goat's milk with 24% fat.

Tasty and fragrant, the Chèvre de la Saône et Loire fermier has a chalky texture, but its 100% homemade maturing gives us many possibilities of textures and stages of maturing. By default, we offer a blue and bearded medium stage Chèvre, but you can specify your requirements when ordering. Subject to availability, we will send you a farmhouse Saône et Loire Goat ripened to your preference.

How to enjoy this farmhouse goat's milk cheese?

With a tasting period from March to November, this Chèvre de la Saône et Loire will go perfectly with a wine from the same region. We think of an AOC Mercurey wine on the red side, or an AOC Montagny wine on the white side. A very fruity and tangy wine like a white Pouilly-Fuissé will also help to appreciate this farm cheese at its best.

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More information

Farm goat cheese from Saône et Loire about 155g.

Homemade cheese!

Features of the Chèvre de la Saône et Loire farm

This farmhouse goat cheese is a Saône et Loire cheese made from Goat's milk with 24% fat.

Tasty and fragrant, the Chèvre de la Saône et Loire fermier has a chalky texture, but its 100% homemade maturing gives us many possibilities of textures and stages of maturing. By default, we offer a blue and bearded medium stage Chèvre, but you can specify your requirements when ordering. Subject to availability, we will send you a farmhouse Saône et Loire Goat ripened to your preference.

How to enjoy this farmhouse goat's milk cheese?

With a tasting period from March to November, this Chèvre de la Saône et Loire will go perfectly with a wine from the same region. We think of an AOC Mercurey wine on the red side, or an AOC Montagny wine on the white side. A very fruity and tangy wine like a white Pouilly-Fuissé will also help to appreciate this farm cheese at its best.

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