The Fino Granero is a dry white wine, made from the total fermentation of palomino grape must. In the process of biological aging, minimum duration of 3 years, it favors the development of the veil of flor, a layer of natural yeasts that remains on the wine thus preventing its oxidation and thus giving it its special characteristics.
Its aging in American oak barrels using the traditional system of criaderas and solera, is carried out in our winery with strict microclimatic conditions of humidity and temperature, so that the flor can be maintained throughout the aging. Golden, sharp and delicate aromas, dry on the palate, making it both an ideal aperitif and the perfect accompaniment to any type of meal
DATA SHEETS:
Type of wine: Fino.Apellation of origin: Jerez.Variety of grape: Palomino Fino.Alcohol content: 15%.Ideal serving temperature: 6-8 ºC.
TASTING NOTES: Wine with a straw yellow to pale golden color. Pungent and delicate aromas, with light hints of almonds and notes of fresh bread dough and country herbs. The palate is very dry, delicate, light and saline. In the aftertaste the almondy hints return, leaving a pleasant sensation of freshness
WINE DRINKING AND DRINKING:
Ideal wine for the aperitif and for all kinds of tapas, especially olives, nuts and Iberian ham. Ideal accompaniment to seafood and fish, especially those with a marked saline taste (anchovies) and with raw fish (sashimi), as well as white poultry meats.
Because of its low acetic acid content, it combines exceptionally well with dishes of outstanding acidity (salads with vinaigrette, marinades, etc.), as well as with cold soups (gazpacho or white garlic)
Always consume very cold. Use ice cube tray with ice and water to serve it between 6 and 8 ºC
