5.00% off

Galician Ribeye Steak 800 gr.
The Galician Blond Cow breed is officially classified as native to promotion, it occupies the northwest area of the Peninsula and is a breed known for its hardiness, maternal character, and good meat production.
They live freely and are fed on grass and corn, which provides a characteristic yellow fat and a spectacular and pronounced flavor.
Although, as with everything, it's a matter of taste... we recommend enjoying the ribeye steak rare or medium rare.
It's a cut that enchants true meat lovers! Ideal for grilling, barbecuing, or cooking on a hot stone.

*Approximate weight of the product 800 gr.

*In the preparation of fresh products, there may be a slight variation in the final price depending on weight.