Gin Mombasa Club 70 cl (Box of 3 units)

In the late S. XIX, Mombasa Club Gin was produced, distilled and bottled in London and exported exclusively to the British protectorate of Zanzibar, now Kenya, for consumption and enjoyment of officials and workers of the British East Africa Protectorate. Today, this gin is made by using the finest herbs and aromatic plants to reproduce that exclusive recipe and refer us to its authentic original flavor. Distilled by the traditional method known as Batch Distillation. It consists of the use of neutral alcohol, previously distilled four times, along with a careful selection of fresh and natural ingredients.