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Without gluten
Bio / Ecological
Description
Gluten-free Brazilian Cheese Bread Mix 1kg Yoki, made with cassava starchegg and cheese. Crunchy on the outside, tender on the inside, with a special and unmistakable flavor. Ideal for breakfast with a good coffee, or as a snack at any time of the day. Certified gluten-free.
Ingredients
Sweet starch, modified sweet starch, hydrogenated vegetable fat, whey, glucose syrup, salt, whole milk, maltodextrin, cheeses, corn starch, dairy fat, yeast extract, modified corn starch, hydrolyzed vegetable protein, flavoring: natural flavor, flavor enhancer: (E621), acidulant: lactic acid (E270), stabilizer: dipotassium phosphate (E340), acidity regulator: disodium phosphate, anticaking agent: tricalcium phosphate (E341), emulsifier mono- and diglycerides of fatty acids and sodium phosphate and antioxidant (E307).May contain traces of egg
Weight
1kg
Nutritional values per every 20g
- Energy 76kCal 318kJ
- Carbohydrates 16g
- Proteins 0g
- Fats 1.2g of which saturated 0.3g
- Fiber 0g
- Sodium 115mg