€29.75 / Kg
Description
Cocoa and Quinoa Gluten-Free Bio Tartlets 200g Germinal. Made with high-quality ingredients from organic farming. Ideal for those looking for nutritious snack options. Its cocoa flavor provides a sweet and satisfying touch, while quinoa adds an additional dose of proteins and nutrients.
Ingredients
30% cocoa cream (* cane sugar, * sunflower oil, * hazelnuts, * low-fat cocoa powder 9%, * cocoa butter, * vanilla extract, emulsifier: * sunflower lecithin), * quinoa flour 12%, * rice flour, * cornstarch, * potato starch, * cane sugar, * corn glucose-fructose syrup, * eggs, * sunflower oil 5%, * shea butter, * chickpea flour, * apple fiber, raising agents (potassium tartrates, sodium carbonates, ammonium carbonates), salt, * rice starch, * natural vanilla flavor, thickener: * guar gum. Allergens: Contains hazelnut and egg.(* from organic farming)
Weight
200g
Average nutritional values per 100g
- Energy 504kCal 2113kJ
- Fat 23g, of which saturated 3.5g
- Carbohydrates 68g, of which sugars 28g
- Dietary fiber 2.4g
- Protein 5.1g
- Salt 0.6g
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