30.45€ / Kg
Description
Bio Gluten-Free Immune Protein Bread 220g Zealia. Keto bread, made without flour, based on seeds and buckwheat flakes, low in carbohydrates and high in proteins (not enriched with soy or gluten to avoid hormonal and inflammatory problems).
Ingredients
Sunflower seeds*, flaxseed meal*, buckwheat flakes*, sesame seeds*, chia seeds*, water, psyllium*, apple cider vinegar*, Brazil nuts*, salt, echinacea infusion*, elderberry infusion*.
(* from organic farming)
Weight
220g
Average nutritional values per 100g
- Energy 1329kCal 318kCal
- Proteins 15g
- Carbohydrates 28.2g of which sugars 0.8g
- Fats 19.2g of which saturated 2.3g
- Fiber 14g
- Salt 1g
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