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Grandin Méthode Traditionelle is a sparkling wine PRODUCED by Grandin. The second fermentation in the bottle is obtained through the process of
Grandin Méthode Traditionelle is a sparkling wine PRODUCED by Grandin. The second fermentation in the bottle is obtained through the process of "traditional method". It remains in the bottle for a minimum period of 12 months.
Grandin Méthode Traditionelle is pale straw yellow color, medium bubble.
On the nose is clean, notes of yellow flowers, peach with a very subtle toasted almond bottom. Frank attack, in the mouth is broad and with a long end.
