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Ingredients: "Manzanilla" green olives, salt, stuffing 6% (water, garlic 17%, thickener: sodium alginate, garlic flavouring), flavour enhancer: E621, acidity regulators: citric acid and lactic acid, antioxidant: ascorbic acid
Nutritional values per 100g:
| Energy | 713 kJ / 173 Kcal |
| Fat | 18 g |
| of which saturated fatty acids | 3.0 g |
| Glucid | <0.5 g |
| of which sugars | <0.5 g |
| Food fiber | 2.3 g |
| Protein | 1.2 g |
| Salt | 4.0 g |
Storage: After opening, store in a suitable container in the refrigerator and use within 14 days.
Find the flavors of the Basque Country in your aperitifs with our green olives stuffed with garlic. Ederki House has chosen the Manzanilla variety of olives for a quality stuffing thanks to their regular and oblong shape. The garlic flavors the olives with an incomparable smoky taste.
Our Tasting Tips:Green olives stuffed with garlic from the House of Ederki can be enjoyed cold as an appetizer, in salads or in your hot culinary preparations.
