Grilled peppers with fresh cheese and oregano - Domaine Terra - 130gr

Producer: Domaine Terra (33) A delicious spread with fruity notes carried by grilled red pepper, the creaminess of white cheese enhanced by a little garlic and Espelette pepper. The secret of this recipe: the peppers are roasted in the oven and then peeled. This painstaking step is essential for the distinctive taste of this recipe! Tasting tips: enjoy it fresh by placing it in the refrigerator a few hours before serving. Then spread it on thin slices of bread, toasted or not, with breadsticks, or on blinis. Ingredients: Grilled peppers from Lot-et-Garonne (58.5%), white cheese from Limousin, fresh cheese from Limousin (8.9%), lemon juice, paprika, salt from Ile de Ré, chestnut flour from Limousin, Espelette pepper, garlic, oregano (0.13%) Domaine Terra, a mouth entertainer, is a gourmet cannery from Aquitaine that aims to accompany your moments of confidentiality and your aperitifs in a delicious way. Its approach is in line with Slowfood, giving deep respect to the earth and living beings. That's why, for Domaine Terra, the ingredients are as important as those who produce them. Cooked from raw materials from Nouvelle-Aquitaine, these products have character and invite good mood. Enjoy!