Hato mugi is a type of buckwheat used in Japanese cuisine.

Hato mugi TERRASANA 1 kg is a miso paste made with this ingredient, known for its salty and umami flavor.

Miso is a traditional Japanese condiment made from fermented soybeans and sea salt.

This paste can be used to season soups, stews, dressings, and sauces, providing a unique and nutritious flavor.

In addition, Hato mugi is rich in proteins, fiber, and minerals, making it a healthy option to include in the diet.

* This text has been generated automatically