Head Bull 3kg (3-4un). The Graner

from Delicat Gourmet

Temporarily out of stock

This is a noble sausage where only the tongue, cheek and snout of the pig are used, all cut by hand. Its elaboration process is parallel to that of the butifarra de perol.

Individually vacuum-packed

Translated automatically
Delicat Gourmet
No minimum order Shipping time: 48 - 120h

Other Delicat Gourmet products

{{product.Name}}