Hummus with Seaweed - ORGANIC - 180 g

Hummus with Seaweed - ORGANIC - 180 g

from Algas de Galicia

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Hummus with Wakame Seaweed - Algamar

From Algas de Galicia we bring you a series of complements with seaweed, to innovate in our recipes with almost no calories (Maximum flavor with almost no fat)

Because this vegetable supplement with seaweed, gives us all the benefits of these "sea vegetables" with the properties of chickpeas. This hummus contains: Wakame seaweed, chickpea flour, extra virgin olive oil, sesame, apple vinegar, garlic, sea spaghetti, salt, cumin, etc.

How can we consume it

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  • Ready to eat: Ideal as an accompaniment to rice dishes, pizzas, meats, pastas, fish, starter for dips, etc.
Algas de Galicia

Algas de Galicia
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Why consume Hummus with seaweed?

In this section we are going to explain why our Hummus with seaweedis an option that we recommend to accompany our recipes to pasta dishes, accompanying for meats, fish, etc. To make toast as an appetizer by spreading a layer of sauce on bread, providing us with a multitude of nutrients in our diet, easy and simple.

From Algas de Galicia we will give you all the information and keys you need to start preparing and consuming this product, because we are pioneers in seaweed

As well as the best value for money on the market in seaweed

Flavor and smell

  • Mild sea flavor, but with a seaweed aroma

Its characteristic texture and shape

  • Creamy spread texture (Ideal for dipping or spreading on bread)

Properties of Atlantic seaweed

    • It is the largest natural source of Essential minerals (calcium, iron, potassium, phosphorus, magnesium...) and Oligoelements (practically all, highlighting: iodine, silicon, zinc, manganese, copper, selenium...)
    • Proteins of high biological value: complement the proteins of other foods, as they contain all the essential amino acids and the 9 non-essential ones
    • Vitamins, with those of group A and C standing out
    • Their abundant Fiber is satiating and facilitates intestinal transit
    • They strengthen bones, hair and nails
    • In addition to nourish us, stimulate metabolism and circulation, help weight control and activate our defenses

How to use in the kitchen

  • Ideal as a spread: For spreading on top of toasts, or toppings on top.
  • To accompany recipes: Ideal to complement our recipes, e.g.: rice, meats, fish, pasta, pizzas, etc.
  • Ideal as a starter: With breadsticks or breadsticks
  • It adapts to a multitude of food innovations as a complement.

To access more seaweed supplements: Click here.

In Algas de Galicia we want to help and advise you about the world of seaweed, on this website you will find all the information, properties and characteristics of this "sea vegetable". Do not stay with the doubt and ask us: recipes, characteristics, formats, etc. and we will help you to solve it

E-mail: CONTACT

WhatsApp: 653065631 - 600257519

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