Arturo Sánchez Iberian Acorn-Fed Chorizo The Iberian acorn-fed chorizo is a product with a unique and unmatched juiciness and flavor, the result of a maximum craftsmanship production. Made with the finest meats of acorn-fed Iberian pigs and stuffed in natural casing, it is seasoned with natural spices, hand-tied, and dried in a bell with holm oak wood. The curing process in natural drying rooms takes place for more than five months. *Pieces weigh approximately 1 - 1.5 kg, so there may be a slight variation in the final product price.