Iberian Acorn-fed Chorizo from Salamanca by Artesana Jamonera. Cured sausage of the highest quality. Made naturally, with the best seasonings and lean meat from Iberian acorn-fed pigs raised in Salamanca. Product sliced by professional staff. Juicy and ready to eat. *Price per approximate weight of 100gr product. *This product is vacuum sealed to preserve its freshness.