Iberian Acorn-fed Salchichón

This salchichón is made with 100% Iberian pork meat in an artisanal way using natural products of the highest quality: salt, paprika, and natural spices. An excellent cured sausage to enjoy on any occasion.

At Blanco y Tinto, we are proud to have an excellent Iberian gourmet and to send it to your home in Spain and the EU.