FEW UNITS LEFT! The Iberian acorn-fed salchichón from Dehesa Casablanca is known for having a unique and delicious taste. Only with the finest acorn-fed lean meat and a proper and artisanal production process, as well as curing it only in natural drying sheds, can we achieve it. The aromas and flavors that come from a diet based on acorns and natural products are reflected in every bite.