Iberian Acorn-fed Salchichón from Salamanca by Artesana Jamonera. Top quality acorn-fed cured sausage. Made naturally, with the best seasonings and lean meats from IberianAcorn-fed pigs raised in Salamanca. Product sliced by professional staff. Juicy and ready to eat. *Price is per approximate weight of 100g. *This product is vacuum-sealed on a tray to preserve its freshness.