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Exclusive discount
Jamón de Cebo de Campo Ibérico 50% ibérica Don Ulpiano with about 28 months of curing minimum in Salamanca.
FREE PACKAGES OF 100GR APROX IN PACKAGES OF 100GR
Made from pigs raised in freedom and fed with natural feed in the mountains of Salamanca, dried naturally with no less than 28 months. Of the best hams of our catálogo.