The Paleta de Cebo Ibérica de Campo 50% Raza Ibérica Boneless Iberian Cebo Shoulder has been pampered from the beginning so that its final result leaves no one indifferent.
A soft smell, firm texture and a unique taste from pigs raised in the countryside with a diet based on the intake of feed
A soft smell, a firm texture and a unique flavour from pigs raised in the countryside with a diet based on the intake of feed, cereals and roots from the pastures of Salamanca.
A choice that leaves no one indifferent
A perfect choice for the day to day for its great value for money.
A perfect choice for the dayía dayía for its great value for money
CONSERVATION AND EXPIRATION:
CONSERVATION AND EXPIRATION:
Place in a cool, dry place that is protected from direct sunlight.
Preferably use in a cool, dry place that is protected from direct sunlight
Preferential consumption: 24 months.
Preferential consumption: 24 months
PACKAGING:
Packaging
Vacuum packed.
Vacuum packed:
Vacuum packed
Weight:
Whole pieces weighing between 4 kg and 7 kg that are boned in several parts. The order includes the knuckle and the remains of the boning for its use íntegro.
Weighing between 4 kg and 7 kg
It has the Certificate Calicer PI/0649/15, which guarantees the customer and the final consumer the commitment of a job well done and the peace of mind of acquiring a product that respects the current regulations
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