Piece of Iberian Chorizo from Salamanca from Artesana Jamonera.
Natural cured sausage made with high quality Iberian meat. Its artisanal production process and blend of spices give the Iberian Chorizo raised in Salamanca a unique flavor.
*Approximate price per piece of 1.4 kg.
*In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.