IBERIAN SAUSAGE PEFRAN INHERITANCE IBERIAN SAUSAGE PEFRAN INHERITANCE-detalle IBERIAN SAUSAGE PEFRAN INHERITANCE-lateral IBERIAN SAUSAGE PEFRAN INHERITANCE-trasera IBERIAN SAUSAGE PEFRAN INHERITANCE-izquierda IBERIAN SAUSAGE PEFRAN INHERITANCE-derecha
IBERIAN SAUSAGE PEFRAN INHERITANCE

IBERIAN SAUSAGE PEFRAN INHERITANCE

from Embutidos y Jamones Díaz

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DESCRIPTION

INGREDIENTS : Lean Iberian pork, paprika and additives necessary for its preparation and subsequent preservation. . Allergen Free, Gluten Free, Soya Free, Lactose Free

CURING: 6 Months of natural curing

Cut in half loaves of 0.7 0.8 kg


CONSERVATION AND CONSUMPTION

Should be stored in a cool, dry place

For the best flavour and aroma of the product, it should be served at a room temperature between 20 and 25 ºC

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Embutidos y Jamones Díaz

Embutidos y Jamones Díaz
No minimum order Shipping time: 24 - 72h
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