Joselito Gran Reserva Shoulder
The Joselito Gran Reserva shoulder is a high-quality product known for its exceptional flavor and texture. Coming from Iberian pigs fed a natural diet, this shoulder is cured for a long period, giving it a deep and complex taste.
Weighing between 5 kg and 5.5 kg, each piece is carefully selected and made in the region of Gijuelo, Salamanca. Its color is an attractive intense red, and when sliced, you can see the marbling of fat, which adds juiciness and an unmistakable flavor.
Ideal for enjoying in thin slices, the Joselito Gran Reserva shoulder is perfect to pair with bread, cheeses, or simply on its own, allowing its flavor to be appreciated to the fullest. Without a doubt, it is a delicacy that will delight lovers of good ham. I hope this description has been helpful to you!