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Without gluten
Bio / Ecological
Without gluten
Bio / Ecological
8,90 € / 100 g
Description
Kombu seaweed Bio 50g Vegetalia. Surely the most consumed seaweed in the world, comes from the Atlantic Ocean and has a delicatesea flavor. Gluten free certified and from organic farming. Provides fibre, iron, magnesium, potassium, calcium and phosphorus. Ideal for adding to vegetables, stews, soups, broths, etc.
Ingredients
Atlantic seaweed Laminaria ochroleuca*. Origin: Galicia
(*from organic farming)
(*from organic farming)
(* from organic farming)
Weight
50g
Average nutritional values per 100g
- Energy 245kCal 1025kJ (12%*)
- Carbohydrate 36g (4%*)
- Carbohydrates 36g (4%*)
- Fat 0g (0%*)
- Protein 9,5g (19%*)
- Protein 9,5g (19%*)
*RDA: Recommended Daily Allowance
8,90 € / 100 g
Description
Kombu seaweed Bio 50g Vegetalia. Surely the most consumed seaweed in the world, comes from the Atlantic Ocean and has a delicatesea flavor. Gluten free certified and from organic farming. Provides fibre, iron, magnesium, potassium, calcium and phosphorus. Ideal for adding to vegetables, stews, soups, broths, etc.
Ingredients
Atlantic seaweed Laminaria ochroleuca*. Origin: Galicia
(*from organic farming)
(*from organic farming)
(* from organic farming)
Weight
50g
Average nutritional values per 100g
- Energy 245kCal 1025kJ (12%*)
- Carbohydrate 36g (4%*)
- Carbohydrates 36g (4%*)
- Fat 0g (0%*)
- Protein 9,5g (19%*)
- Protein 9,5g (19%*)
*RDA: Recommended Daily Allowance
