Konjac spaghetti with basil

from Degusta Menorca

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Konjac basil shirataki noodles are gluten-free and low-calorie pasta. Konjac pasta, unlike traditional pasta, allows you to make healthy meals and follow a low-carb diet. They are perfect for any diet or simply to maintain healthy habits.

With The Konjac Shop® basil noodles, enjoy your favorite pasta dishes with healthy recipes to lose weight

Degusta Menorca
Minimum order amount: 25.00 € Shipping time: 6 - 8 work days

More information

Traditional pasta contains simple carbohydrates that can accumulate in our body, making it difficult to lose body fat. Additionally, it contains gluten, which can cause intestinal discomfort in some people.

What if now it's possible to have a new type of pasta, with similar taste and texture characteristics, but without its negative points?

With the healthy properties of the konjac plant, this is possible. This is what basil noodles can do for you:

  • HELP YOU LOSE WEIGHT: According to the EFSA (European Food Safety Authority), the consumption of glucomannan is beneficial for weight loss.
  • * SIMILAR TASTE AND TEXTURE TO TRADITIONAL PASTA
  • * HEALTHY FOOD, QUALITY INGREDIENTS, AND 100% PLANT-BASED
  • * NO CARBOHYDRATES, NO GLUTEN, AND NO ALLERGENS
  • * SUITABLE FOR ANY DIET

Ingredients: purified water, amorphophallus konjac (3%), dried basil, stabilizer (E526)

Contains no allergens

Preparation:

- These are instant noodles, so they are ready to eat. - Open the package and add a sauce or add the pasta to the recipe you are preparing. - No need to rinse them.

Note: cooking the pasta does not alter its texture. For this reason, if necessary, you can cook it for the necessary time to make your recipe.

Storage:

- Keep in a cool and dry place at room temperature. - It is recommended to refrigerate the Konjac Noodles with Basil when the temperature is above 25ºC. - Refrigerate after opening and store for a maximum of 3 days. Do not freeze.

Get the original basil noodles from The Konjac Shop®. Mix them with your favorite ingredients to give them your personal touch. We give you ideas! In the recipe blog, we have prepared a lot of healthy ideas for cooking. Check out these recipes.

Nutritional values per 100g

Per 100g %RI*
Energy 76kJ/18kcal 0.9%
Fat 0.3g 0.4%
Saturated Fat <0.02g 0.1%
Carbohydrates 0.7g 0.3%
Sugars <0.5g 0.6%
Dietary Fiber 4.8g 19.2%
Protein 0.65g 1.3%
Salt 0.05g 0.8%
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