La Chinata Organic Green Olive Leaf Paste

La Chinata Organic Green Olive Leaf Paste

from Amossos

Temporarily out of stock

LA CHINATA

The ingenious pasta in the shape of green olive leaves is made from durum wheat semolina and spinach from organic farming. Give a different touch to your dishes, its flavor will surprise you.

La Chinata guarantees respect for the environment as well plasma organic farming seal of the European Union.

INGREDIENTS
Durum wheat semolina and spinach powder (2%) from organic farming.

Organic wheat semolina

Content: 500grs.

Content: 500grs

Amossos

Amossos
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LA CHINATA

La Chinata, dedicated to the process of olive oil extraction since 1932 in the area of Sierra de Gata, are today the fourth generation dedicated to the creation of products with Extra Virgin Olive Oil.
Counting on the most modern systems of milling and pressing, they control every detail to guarantee the quality of the Extra Virgin Olive Oil. Aware that society is increasingly looking for healthy and natural food, they are nowadays a reference of gourmet quality

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